0 View PremiumNov 21, 2025
I tried it once at a friend's place and was blown away.
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【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream
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Here Come the Chewy, Sticky Pastries!
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Famous pastry chef Amaury Guichon's latest creation: a giant chocolate strawberry perfect for Valent
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“Moon” 12.30: A Little Emoji You Can Devour in One Bite
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【Food】Spent RMB200 on an ice shaver to make stink tofu with chilli oil
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Elvis: Homemade silk soap—can it really be stretched into threads?
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Butter Chocolate
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Another rewards episode—Wawa’s egg tarts are seriously delicious!
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Make luxurious grass jelly at home—so delicious you'll keep eating it!
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Elvis: Honey balm as dazzling as the Milky Way—so soothing!
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[Food][ASMR]Eating frozen dragon fruit rings
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Elvis: Who can resist a seedless strawberry?
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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!
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“Eat rice often, see noodles often.”
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[Little Shi’s Cute But Fierce] Only Eating One Snowy Mochi!
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Elvis: Simplified Lamb Roar Strawberry — Anyone Can Master It!
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[Sticky Rice Cake with Eggs] Make This Chewy, Bouncy Sticky Rice Cake at Home with Just 3 Ingredient
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Eating 6 large cups of frozen Xi Zhilang jelly. A different chewing!
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Elvis: Homemade crispy little popsicles using beverage bottles!
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