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Ferrero Rocher chocolates cost over 100 yuan per box outside—way too expensive! Today, I'll show you
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Who on earth came up with this? The taste is seriously amazing!! 1
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I never thought that with just a pot and a mineral water bottle, you can make the towel rolls sold i
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and
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Come on in if you've never had an ice cream cake
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[Food][DIY]How to Make Chinese Style Lotus Cake?
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If you have a pan at home, then try this cream towel roll, it is extremely simple to make and is jus
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【Food】Making tangerine desserts, sweet & sour. Simple & tasty!
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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good
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After eating starch sausages for so many years, I was exposed that they were not clean, so I bought
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The Earl Grey tea mousse that costs over 100 yuan in the dessert shop can be made without any prepar
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
As expected, it truly lives up to its secret recipe—this Northeastern guy who runs a barbecue restau
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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The taste of childhood red bean crystal cake
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When boiling frozen tangyuan, should you use cold water or boiling water?
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[Food]Q/A: How to bake cakes without low-gluten flour and oven?
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I once had this "cheesy sweet potato and rice cake" at a friend's place. Warm, cheesy sweet potatoes
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Should you use hot or cold water for steamed egg custard? How long should you steam it? Turns out th
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