Come to the school gate in Chongqing and snatch snacks from elementary school students!

Super-Fast Sheep Head

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[ONHWA] The chewing sound of raw seafood! Sea cucumber, octopus, sea pineapple

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Ran into a street stall selling lean meatball dumplings—only 17 yuan a bowl! I ordered a combo of le

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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Just having some crispy pork and vermicelli soup

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“Meeting in the belly”

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Which of these faded internet-famous foods would you dare to try?

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One Seat, One Fruit (25): Star Fruit—A Treasure Fruit Containing a Five-Pointed Star Inside [Dianxi

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Spent a whole day with the kid exploring Minjie on the weekend—hit 4 meals for brunch and lunch, car

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Sour Soup Beef Noodle Soup

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A street-food giant! A round, plump chicken-leg rice bun—rice bursts out from inside the chicken leg

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Crispy Mixed Salad Platter: Big Finger Jellyfish ~ Plastic Track Snack ~ Crispy Mandarin Fish ~

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Just a quick bite at the 109-yuan buffet—grabbed crawfish, bullfrog, yellow croaker, and fatty beef.

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After eating braised beef noodles for so many years, this way of making it is still the most satisfy

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Crater Barnacle #Barnacle #Taste of the Ocean #Delicious #So Yummy

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We, returning home at night, will eventually be healed by delicious food—today, it’s a solitary bowl

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Is “pretty boy rice” trending lately?

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Ever since I learned this method, we’ve stopped making steamed buns at home—this dish is much simple

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Under what circumstances would you choose to eat oden?

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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