No way, the boss lady of Longxu Congee is moving her hands way too fast!!

Taizhou street stall: skewered-fragrant noodles for just one yuan per cup! And the grilled sausages

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Eat sweet purple potato balls and listen to a different chewing!

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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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One sip and it’s a calorie bomb!

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To Spend Seven Days Making Maltose from Wheat Malt

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Arms and legs galore—so freaking delicious!

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Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual

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[Remix]DIY of gourmet from a convenience store|<Let's Eat>

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Edible trees in Yunnan

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[Drama] Skateboard Scene in Romantic Crystal Love

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Taizhou Plum Blossom Cake

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Changsha Sifangping Night Market!!

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Changsha’s refreshing liangfen—only 7 yuan a bowl! Tangy, spicy, and super cooling!

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Nanjing Jianbing Hero: Every bite is packed with minced meat!

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Taizhou stuffed rice cake is here! Such a huge one costs only eight yuan—rice cake skin wrapped arou

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This Sichuan sister in Chengdu has been a local sensation for over a decade thanks to one signature

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The warmth of everyday life is what truly comforts the soul—anyone passing by should definitely give

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