Winter Solstice is just around the corner, so I'm rehearsing the Winter Solstice menu for my wife in

MisaMisa's meal break after finishing filming.

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[Old Guo’s Eats] – Japanese Buffet

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She says she smiles as soon as she sees me.

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Earth or oil

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Challenge! Super Big Chocolate!!!

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Fried shrimp chips

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Easy way to cook delicious stew rice with Cantonese sausages

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Just having some rice noodles

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Use Pomelo Pith to Make Pomelo Sugar

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There’s nothing happier than having a late-night snack!

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Shredded Pork with Green Peppers

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Warm Up This Winter Solstice with a Cozy Lamb Spine Hot Pot!

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Five mukbang hosts with “loss of pain sensation” — Stomach: I’ve suffered so much following you my w

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Recreating the desserts American white housewives make for their kids—let me just say, it’s a real p

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"So who is the unwanted one between you and me?" Wen Peng usually shows his madness calmly, but when

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Hot Dog Maker Challenge

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Guys, this Chéngchéng water-bowl lamb is a must-try—so tender the meat falls apart, best enjoyed in

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Sweet, soft, and delightfully chewy mochi pancakes—can you really make them in a frying pan?

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A new batch of brothers has arrived, and we’re cooking up a huge pot of mutton soup to help them bui

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In winter, you’ve got to eat piping-hot oden! I’ll even drink up all the broth!

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