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Slice a grass carp to make pickled fish
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As soon as the music plays, the delicious food appears!
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The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad
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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.
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Help customers open a crispy Wan fish slice hot pot
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Help fans clean up a grass carp and make pickled fish
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Showing a slice of pickled fish
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Many netizens said that Ale didn't turn off the faucet while cleaning fish, which is a huge waste of
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Dragon marrow is only found in fish weighing over 30 kilograms. It is said to be a delicacy.
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The female fan asked Ah Le to cut the fish into a flower, which is a test of the chef's knife skills
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The old lady said that Ah Le sold her dead fish. What happened?
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A sliced grass carp, let's see how good Ale's craftsmanship is
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A customer came here to ask for a pine nut fish.
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A large grass carp sliced for boiled fish fillet
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Do not speed up eating fish
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I didn't think about the gears of fate when I was fishing that day
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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.
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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious
Let's see if Ale's mother's knife skills are sophisticated enough after more than 20 years.
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Five "Insane Daredevils" in the Mukbang World: The First One Should Bring Scissors to the Bathroom A
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