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Taizhou Plum Blossom Cake
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The handsome guy is here to teach me again! I wasn’t full after eating eight liang, so he added anot
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Delicious special snacks
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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag
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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by
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This cake makes a good-looking bird food
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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou
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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!
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One person enjoys a 230-yuan meal for four: tender, melt-in-your-mouth lamb stewed in a Shaanbei iro
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Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o
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【FaFaNook Animation Food】Old-fashioned fried skewers from roadside stalls, spicy and flavorful, the
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This is the BEST way to cook glutinous rice—soft, chewy, and irresistibly bouncy. You could eat it 5
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A roadside egg burger for only 6 yuan!
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10 yuan a piece of fried swallowfish, served with porridge, flatbread and sorghum rice, crispy and f
Who understands how delicious this bowl-washing liangpi is?
Spicy skewers for 5 skewers for 1 yuan on the streets of Northeast China! This is truly "expensive"!
Instant Noodles Lean Meatballs pay tribute to everyone who works hard to live
A bizarre Japanese buffet that 99% of people can't possibly break even on? I've got to give it a try
No way, the boss lady of Longxu Congee is moving her hands way too fast!!
Homemade lamb head is fragrant but not greasy—so delicious! I’m totally hooked and can’t wait to dig