The highlight of Yanbian, Jilin's cuisine is its vibrant colors that really whet your appetite! It's

Was the 100,000 yuan breakfast we donated to Mohe sanitation workers shortchanged by the vendor? My

3 Views

The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

68 Views

Dumpling flavor ratings with seasonings from around the world!

38 Views

The authentic taste of Benbang cuisine in the hearts of locals! A favorite date spot for Uncle Ya an

13 Views

[Nagoya: Italian Mille-Feuille and Matcha Ice Cream]

46 Views

How much does it cost to feast at the seafood market in Auckland, New Zealand?

44 Views

I Got Schooled on Russian Meat Skewers in Northeast China! 2 skewers fill you up, 4 skewers’ll have

24 Views

Stir-fried Scallions with So Many You Can't See the Dough: The Ultimate Baked Scallion Dish

18 Views

Super Golden Challenge Compilation!!!

67 Views

Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

31 Views

Let’s actually have some green vegetables!!

41 Views

Ordinary Office Worker’s Immersive Experience of Xinrongji’s 598-Yuan “Poor Guy” Set Menu

13 Views

🍝 Cola chicken wings and turkey noodles meet gravy mashed potatoes and fried chicken!

26 Views

Brave people get to enjoy eating this first!

24 Views

Aileima: Today, let’s feast—making a big splash at the Dragon Palace with king crab and spiny lobste

17 Views

You ate really well; don’t do it again next time.

10 Views

Challenge! From young to old!

38 Views

Coconut, chewy and delightful~

11 Views

When Xinjiang residents and Liaoning residents get into a fight

30 Views

Simply enjoying meat

0 View