In Chaoshan, I tried a seafood ceviche family feast for 1588 yuan per serving

After wandering around for a while, I always come back to Chaoshan to cleanse my stomach.

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Seafood turkey noodles from a small fishing village—freshly caught and eaten right away, so incredib

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Let's stir-fry a dish using a super huge conch—how's my cooking skill...

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【Boki with Chinese Subtitles】A super-large plate of seafood fried sauce noodles—watch how the young

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How can there be such a huge tilapia?

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Seafood noodles from a small fishing village—freshly cooked and served immediately, they're simply d

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Are You Afraid of the Giant Octopus?

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Thai Cuisine: Giant Lobsters and Rhinoceros Shrimp—Chasing Fish Out at Sea and Crunching Away—So Fre

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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Whoever invented this way of eating it is a genius!

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The real Haidilao hot pot is all about catching and eating fresh ingredients on the spot.

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Little Tiger's Thailand Trip: Street-side Grilled Banana with Coconut Caramel—Sweet, Soft, and Chewy

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Thai Cuisine: Thai-style Raw Marinated Giant King Prawn—Black Tiger Shrimp That Tastes Like a Centur

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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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Thai Cuisine: Giant Coconut Snails—A Treasure You Can Taste in One Bite! Spicy Braised Snails Rival

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[A super-speed factory that can fillet a fish in 15 seconds]

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Little Tiger Devours Thailand: The Ultimate Spicy Crawfish — Thailand’s Little Blue Lobster Crawfish

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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All-you-can-eat seafood hot pot—indulge to your heart’s content!

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Thai Delights: Lifelike Fruit Juice Ice Cream That’s So Real, You Can’t Tell What’s Fake!

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