Taiyuan. Braised Noodles with Sauce and Pork Bones - Chef's Restaurant Review ¥175

Xinfeng Snacks Chef's Shop ¥63

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Rating sausages paired with foods from around the world, out of 10 points

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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When Your Roommate Is a Chef

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Green Food Series: Nibble Nibble

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Challenge: Big or small!?

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In Thailand, how could you possibly skip raw seafood marinades?

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Our sister—the ancient Greek goddess who rules over shrimp monsters.

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Cooking a pot of braised dishes and steamed buns—such a satisfying meal, what a delightful day!

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The typhoon apocalypse is here! Which of the infinite food options would you choose to survive for 1

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It totally hooked me for two minutes—the insulin master’s juicy, bursting-bun series.

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On the surface, he’s just a cook who can whip up a meal—but behind the scenes, he’s someone entirely

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Stuffed Fish Cake

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Doraemon New Series: Enjoy a Feast in Viking Outfit

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If you haven’t eaten for three days, which boxed meal would you choose?

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Open the Time-Stop Box

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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The chef fried Empress Dowager Cixi's longevity noodles, but instead of getting angry, she rewarded

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The prince refused to eat meat dishes, but the chef served him a big lamb leg instead—immediately ma

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A chef studies military tactics instead of reading recipes!

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