Dare you try live-marinated seafood? Here's a little secret—your go-to choice for summer coolness!

[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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【AmiAmi】Sweet and spicy chicken neck soup with rice cake and cheese balls, real eating show

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It’s getting cold—let’s keep tonight’s late-night snack simple with some spicy seafood.

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Sea intestine rice so fresh it’ll blow your mind—hard to put the spoon down!

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Voice-Controlled Xiaomeimei | Cool← Salad→ Jellyfish↗ Skin↘

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Today I’m just having a quick bite of shelled seafood in spicy dipping sauce—those Haishen hairy lob

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Late at night, with Mom and Dad fast asleep, I quietly sneak a few bites.

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Eating Chongqing hotpot with fiery chili peppers is so refreshing—9 yuan for the red oil base, and t

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Fried Tuna

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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Succulent honey-glazed chicken drumsticks are so satisfying! The tangy and spicy boneless chicken fe

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Spicy Pickled Chicken Feet

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Putting pudding inside mochi is absolutely amazing...

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Don't go out to eat preserved vegetables and pork! Three steps to make it delicious and go well with

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Those plump, big field snails are so delicious! So satisfying!

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A divine way to make instant noodles—cola egg braised noodles that you can whip up with just cola!

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Chifeng double flange

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Don’t let those beef bones with little meat fool you—man, they’re so delicious!

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For just 68 RMB, try the Da Ke Ding Tiramisu, a collaboration with the Shanghai Museum! Who can resi

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