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Antailou Chef's Shop ¥385
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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden
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There are very few places where you can eat braised skin sausages...
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The taste of childhood red bean crystal cake
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Do you still remember the taste of the spicy snails from your childhood?
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I was hungry after coming out of the outhouse, so I quickly made myself some instant noodles!
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Enjoying Crispy Pork
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Lard, oil residue, braised meat, and steamed buns.
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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open
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Vodka Baked Spaghetti (ASMR)
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
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How to eat instant noodles
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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca
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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel
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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students
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裹满油泼辣子的手枪腿太香!【小紧张的虫虫】
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Remake of Ran's lemon pie from Detective Conan
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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[ONHWA] Raw octopus with super spicy/turkey sauce chewing sound!🔥
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A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi
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