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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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8 yuan super hardcore breakfast! Eat beef and drink soup, the boss sharpens the knife and asks you i

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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned

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Challenge the "work injury package" of live grilled eel and raw pickled swimming crab, the meat is f

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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?

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The charcoal-grilled special beef intestines, the aroma of butter will turn you into a greedy wolf,

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I brought 10 bags of shrimp crackers to a foreign market and they were sold out instantly! Are all C

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Spicy Sichuan Beef Tallow Hot Pot Base

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Let’s make spicy Sichuan-style braised dishes! Dig into big mouthfuls of tender tripe and beef, pair

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Come late at night for a bowl of Yueyang's best bacon rice noodles. If you're not satisfied with the

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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50 yuan per person for a full meal of beef! A hot pot restaurant in a Beijing alley, with a secret s

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Crispy, fragrant, and super spicy cold tossed tripe + viral superstar spicy & tangy chicken feet—so

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