Ji Ni Tai Mei Fried Chicken Shop: Huge KUN legs for only 15.9 yuan—such a great deal!

100 yuan for the sliced braised beef, the meat volume beats Lanzhou ramen! Is this the ingredients t

aixuexidehaowangye

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The ultimate beautiful meal! Crayon Shin-chan themed Japanese food, do you think it’s expensive?

aixuexidehaowangye

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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen

Xiaoyaolingweijie

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Making Pork Vermicelli for Rural Banquets

Pengchuanmingpcm

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This is amazing! Just toss some garlic into a bottle and shake it, and you easily get minced garlic.

Xiaoyaolingweijie

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No city understands hot pot better than Chongqing! And the soul of Chongqing hot pot is the nine-gri

オトモアンズー_02

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As soon as the music starts, the delicious food appears!

ganfanrennannan

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ASMR EATING SPICY NOODLES, MOMOS, HALF FRIED EGG AND FRIED CHICKEN🩷

Lilies_Food

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If you're kind to me, should I reciprocate? [Tao Te Ching 05]

zhongnijohnny777

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Does the beggar's chicken really need to retain its original flavor?! A perfectly made beggar's chic

harris_roman

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[Uzbek Tandoor-Roasted Lamb and Chicken]

foodforfun

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Creative desserts made with crispy snacks—would you like to give them a try...?

YouTubejingcaishipin-

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Summer has arrived! These frozen strawberries are delightfully crisp, sweet and tangy, offering a ri

jerrod_hoffman_02

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#Black Gold Spicy Noodles When the streamer forgot to turn off the camera, who would have thought th

jerrod_hoffman_02

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Chewy and bouncy—snacks ready for binge-watching!

jerrod_hoffman_02

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The Japanese restaurant is going to give me a hard time! A serving of eel rice is only 20 yuan!

shangbanzudebiandang

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#Dried Mango Binbin wants to hide the yummy treats! How can we stop him from succeeding... #Couple's

jerrod_hoffman_02

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The chewy, soft ice skin wrapped around a fluffy cake—that's what an ice skin cake is! Do you know w

jerrod_hoffman_02

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Street-side rice noodle stalls in Chongqing—only seven yuan a bowl—and the portion size is truly gen

wenzhoutandiandaren

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My bestie worked for three years and finally got the commercial recipe for this chicken cutlet—learn

Xiaoyaolingweijie

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