Why do northerners love eating mutton while southerners don't eat it much?

Burning Flower Dew

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Eat tomato pancakes and listen to the sizzling sound of tomato pancakes!

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Challenge! Diamond Chocolate!

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Funky

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⚡ Qinghai shake but Brazilian funk! Chengdu Superman's ditty ⚡

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The southern otaku girl played in the snow for the first time... she went crazy

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Why do people always say that food cooked over a wood fire tastes better?

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Why do foreigners say Korean instant noodles taste better than Chinese instant noodles?

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What’s the difference between Xinjiang salmon and Norwegian salmon?

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Why don’t Western countries stir-fry food the way China does?

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What's the difference between regular tofu and soft/silken tofu?

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Do they use asphalt to pluck chickens and ducks at the wet market?

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Do ordinary people today really eat better than King Zhou of the Zhou dynasty?

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Why is roadside roast duck so cheap?

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How do these fatty beef rolls, cheaper than regular beef, actually end up on the market?

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Why Are Chicken Frames So Popular in Northeast China?

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What on earth is that wood shavings sprinkled on takoyaki? Why does it even seem to move?

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Why is it so hard to find authentic Cantonese white-cut chicken elsewhere?

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What did passengers eat on trains in the 1980s, before instant noodles became popular?

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Why is it so hard for many Xinjiang dishes to gain popularity outside the region?

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