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Challenge to set up a stall selling beef offal with my mother and open a shop in half a year! Day 2
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Noelle, this maid outfit is a little too small. . . and shameful
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[Food]How to make pure lotus root starch in traditional way
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Ice cream made by stir-frying Magnum ice cream
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【Food】Spent 6 days and nights to make Ichiraku Ramen! 100% remake
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Welcome to the Lab of Fruit Jelly...
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A Tutorial of Making Egg Yolk Shortcakes
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【SULGI】The little girl who picked mushrooms made her own squid on grill | Daily life at home
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[Food][DIY] Winter melon candy in your childhood
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【SULGI】Super thick! Sweet potato mashed cheese pork cutlet! | Happy weekend
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After I cook rice like this, even picky kids like eating rice.
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#JielinCP# [trouble maker] Who got hit by the princess? The princess is such a great dancer, I mean
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【Sidong】This is a story about Krabby Patty
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[Food][DIY]How to Make Poached Eggs that Won't Break
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Made Raw Japanese Fish with Rice, Full of Fish and Sweet Shrimp!
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I thought it wouldn't pass the review! It's still possible to eat "steamed bear paws" in the 21st ce
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[Food]Therapeutic: Cow Angel Food Cake Roll
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Eating fruits in winter is really enjoyable! It tastes so good!
不值钱的牛杂碎,食叔拿来做“铁板牛杂”,天热围着锅吃,真叫香
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【SULGI】Cheese Fountain (Part 2) | Daily Life of a House Girl
180 Views