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Dongtai fish soup noodles, only sell fish soup, not fish
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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden
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I came here just for the delicious smells of the night market.
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Simple sheep head
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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students
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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty
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Only those who eat it know how great midnight snacks are!
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Traditional method of making pickled cucumbers crispy and refreshing
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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How much ramen is needed to soak up the broth of Ichiran Ramen?
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Simple sheep's head long-lost sheep's head
Explore the Store! Watch the “Huge Buffet” in South Korea!
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Roasted coriander
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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Let me show you the strength of Northeastern barbecue! !
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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel
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There is a fly-shaped kebab stall in the Third Ring Road of Beijing. Large-sized lamb skewers with t
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Fly 2000 kilometers and eat a sheep's head
Guangxi street steel tube roasted chicken, 80 yuan each, my cousin: the skin is crispy and the meat