0 View PremiumOct 25, 2025
Absolutely infuriating—this is Japan's best?
0 View
Last night the fireworks went on way too long, so I secretly filmed my roommate sleeping in class...
32 Views
Don’t toss those leftover apricots—learn how to turn them into apricot slices that sell for 29 yuan
21 Views
Pickled radish the old-school way, just like Grandma used to make it at 90—crisp, refreshing, spicy,
23 Views
[Old Crayon Shin-chan] When Shin-chan and Masao get into a fight, they’re like two enraged beasts, r
252 Views
Challenge: Left or Right!
70 Views
Spent two all-nighters prepping the beef hide and hooves—seriously, they’re insanely delicious!
27 Views
Tasked with creating a “dish that doesn’t exist on Earth,” this genius little chef actually whipped
I jolted awake and saw Chun munching on corn!
10 Views
Recreated: “Oni-Kanabō” Spicy Miso Extra-Large Chashu Ramen
11 Views
【Boki Chinese Subs】Moon Bok-hee: Stir-Fried Squid with Dragon’s Beard Noodles, Egg Rolls, & Fish Sou
308 Views
Doraemon-Eel Rice【RICO】2D Food Reproduction
31 Views
Seafood pancake feast at the Bolli Big Market in Qingdao, Shandong—500 yuan for a seafood extravagan
15 Views
A Prodigy Chef Combines the World’s 5 Greatest Cuisines Into a Single Dish—And Everyone in the Audie
16 Views
Little Sweet Bean with Glasses Is So Cute!
141 Views
My friend spent over 200 yuan online buying 6 tomahawk steaks and asked me to whip up a weight-loss
61 Views
The street kebab shop is delicious and can't stop eating. The drama "The Solitary Gourmet" will make
123 Views
The hidden signature dish in the store, make it at home, and it’s amazing...
65 Views
Friends get together: 31.5 kg of beef shank and 5 servings of tripe—now you can enjoy beef and tripe
3 Views
It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
13 Views