Episode 2 of Mount Mo's Elder: The story behind his peaceful life in the countryside, content with n

Running into a bottle-collecting grandpa at a rural market: At 93, he can polish off four pancakes i

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One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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Fried Chinese Chestnut Snack & Braised Chicken with Chestnuts

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Deep in the mountains, you’ve gotta eat 5 jin of chili like this to really get your kicks—this flavo

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Making brown sugar in the traditional way

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Food’s right in front of you—just staring at it without eating is a sin. Let’s dig in first, as a si

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At his own expense, he shelled out two million to proactively build a flood‑control embankment for t

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Wow! What makes excavators, mixer trucks, dump trucks, and construction vehicles purple?

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Spiced Salt Rib Steak, Crispy And Mouth-watering

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A roundup of China’s adorable farmyard dogs—wow, they’re just too cute!

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Hua Nong Brothers: Building the site, constructing a bamboo hut, harvesting river clams, and repurpo

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Homemade Ultra-Luxury Seafood Tom Yum Hot Pot

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Lonely souls, take good care of your meals: roast a rabbit and some vegetables—another simple day.

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Hua Nong Brothers: After waiting over a month, the liana fruit is finally ripe—pick and eat as you g

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A couple's daily life

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Why is “Mr. Six” said to be a story about a poor tough guy?

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This most ordinary dinner holds a deep longing for home and the past—those childhood dishes I could

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