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Is it true that Pang Dong Lai's durians bloom until you're satisfied? This is the real Pang Dong Lai
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Are you still eating "fake steak"? Here's a simple trick to easily tell real from fake steak.
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My grandma secretly gave me the recipe. The older generation is really good at eating. Garlic and eg
269 Views
It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is
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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
99 Views
Throw the malt into the wall breaking machine and it will become malt sugar when it comes out of the
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These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe
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I bought this cast-iron pan for just 10 yuan, and I didn't expect it to be of such great quality—it
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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Ania! Second Son Traps Cookies! I'm gone in one go
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Remove shrimp thread with bare hands, one in 3 seconds
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No need to worry about peeling corn, just poke and turn the scissors and the corn kernels will fall
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【SULGI】It’s finally Friday|Hurry up and eat some spicy food to relieve stress~
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What to do if an ostrich is injured?
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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli