Mom: 6, you are back to fool me again

“Now when they kiss, they even flick their tongues”

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Say no to synthetic meat! | Day 1: BBQ for 10 yuan, no banned electrical appliances, beats the cafet

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🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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Immersive Chinese Slum-Style Breakfast Experience

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Salted Water Beef!

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Braised Pork with Vinegar-Sautéed Bean Sprouts Over Rice—So Damn Delicious!

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Taizhou Dad’s Home-Style Cooking: Braised Pork Ribs That Go Perfectly with Rice! Served with Grilled

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Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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Don’t throw away the pork skin you’re not eating—tie it up with string, and when it’s done, you’ve g

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Jumbo Crispy Egg Sandwich

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Pink and Tender Snowflake Beef

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Even a little bit of cash gets bragged about nonstop...

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Press the tofu in a pressure cooker—never expected it to taste this amazing: so fresh, savory, and d

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Here’s the secret to tender, juicy beef that’s never dry—tender meat, fragrant rice: a lazy recipe f

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Only today did I realize you can perfectly wrap dumplings with just one chopstick—no torn wrappers,

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Today’s meal: Crispy, healthy green veggies!

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Spent 3 hours at home slow-cooking a pot of braised pig trotters—pair it with spicy red oil dipping

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Drop the pork belly into the hot oil—once it’s out of the pan, it’s already a delicious dish!

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