This portion of fermented tofu is a bit old, but it tastes the best!

Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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1980s Convenience Store: Yufen’s Secret-Recipe Dipped Seafood

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From the garden to the table: a mountain farmer’s day of heartwarming, down-to-earth healing

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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A rural life slice: Pickling sauerkraut and simmering tofu—savoring all the flavors of spring!

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We made a big pot of “Three Treasures Soup” with potatoes, yams, green beans, cucumbers, and corn. T

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Claw bean stew in an iron pot—though the broth is dark, it’s incredibly, unbelievably delicious. I u

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Recently, a Chinese waiter dance has suddenly gone viral on TikTok, hooking foreigners!

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Today, the sour and fragrant flavor of this pickled cabbage fish deserves to be called the pinnacle

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A pot of lamb hand-grabbed rice evokes the romance of pigs and dogs.

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Are you coming over to my sister’s place this weekend?

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My wife lives the good life—two big bags of chicken cutlets get fried up in one pot, and the whole f

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The tomato and pumpkin mashed-up noodle soup is so delicious.

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[Guess the Song Challenge] Those God-level OSTs of Korean dramas that touch your heart (Part 1)

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It turns out that water caltrop seeds are actually an ingredient for making osmanthus and Euryale fe

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Form a beach star with Coke and Sprite Skittles

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A mother who takes care of 7 children makes delicious food with her babies by her side

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Dog Brother’s temper is actually pretty good—just you watch.

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Come and see the handsome bearded guy making delicious food. His movements are neat and elegant, and

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92~Testing is over, new god-level treasure map appears

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