After five years, I finally escaped from Cambodia and returned home!

Southeast Asian-style snail meat—before you even finish it, you might just kick the bucket!

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!!Catch-up Post!! Abstract Crying Drop

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In Thailand, how could you possibly skip raw seafood marinades?

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When I didn’t return to China for a year, the millet was handed over to my mother to manage...

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I'm back in China and I'm going to take back everything that belongs to me! My white moonlight comin

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Saving like crazy to head back home early!

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Spicy fish with rich, ungreasy fat—so fragrant and irresistible! Absolutely delicious!

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[ONHWA] Dubai Chocolate Chewing Sound! I made this chocolate myself.

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Big! Or Small! Compilation

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Salmon buffet! The whole audience goes wild with screams!

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Did you know that rapeseed oil has to go through so many steps to be made?

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Pork Knuckle Hot Rice

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She enjoyed a plate of crisp, chilled bamboo shoots—perfectly refreshing for summer!

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[ONHWA] Raw baby squid + soy sauce baby squid chewing sound!

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Living in a hotel with my soldier boyfriend and pretending I’ve been here before with someone else..

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My Jordanian family must be impressed by Chinese snacks this time.

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Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This

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Hearing groans all around, everyone hates Black Garlic Sister

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It’s been ages since I had ox head—once it’s cooked, the spicy, savory flavor is absolutely deliciou

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Yangling Zhanmian Noodles for 12 RMB at This Little Noodle Shop: Handmade “Pants Belt” Noodles Are F

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