When making soup, do you prefer soft lotus root or crispy lotus root?

Eating steak this way is amazing

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Fortunately, I prepared a lot today #美食#吃货#操作

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Bring your kitchen utensils to cook a big meal outdoors and enjoy the scenery while enjoying the foo

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The Korean street grandfather makes homemade crepes. The stall is exquisite and clean. Even in winte

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It’s late at night, let’s satisfy our cravings with some delicious Barbie Q

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The world's top chef is not as good as a fried rice noodle maker

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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I have collected 10 awesome home recipes. Once you learn how to cook them for your family, you will

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Mr. Bai Qi took his grandson to a roadside stall and ate 15 plates of Beijing fried tripe

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Don't be picky, eat a little of everything, it's really delicious

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Did you have octopus grill in your childhood?

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Crunchy sounds while eating ice dumplings made of mulberry leaf tea

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[Food][DIY]Stewing a sea bass with eggs

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"The moment Shin-chan steps onto Onigashima, it's as if he's crossed the boundary between the Yin an

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“Breakfast is my motivation to get up early”

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Get up and have a midnight snack

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Start a day of eating and drinking

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Linyu Fried Chicken Legs: The secret recipe was stolen???

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Why is the midnight snack so delicious!

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It’s worthy of being a Northeastern lunch box, it’s so delicious!

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