OMG! This [Qiaotou Spare Ribs] is so crispy and fragrant. I'm hungry just by hearing the sound...

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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Northeastern morning market, a shock to the food circle!

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This is the thing that has been craving me for 20 years!

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Chopping 100 crabs to make just one bowl of noodles is crazy...

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What does the replica of the three-star Michelin dish "Balloon" taste like?

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Sorry KFC, your secret recipe has been surpassed by me!!!

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Extra-long cheese pull! A sweet potato cheesefall—this one at 30 yuan isn’t too much, is it?

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Finally found the recipe for the roadside sauce-flavored pancakes!!!

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Haeeon’s first YouTube video surpasses 2 million views! The ending features a special Bilibili debut

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[Office Workers' Lunchboxes] - A Fancy Way to Enjoy Steamed Buns, Turning Them into Delicious Treats

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Is it really that chewy?

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Ah Wei: If Jesus eats it, he will come down to earth!

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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Eating spicy seafood noodles & fried duplings with prawn

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Perfect replica of the Supreme Double Combo [Spicy Chicken Leg Burger × Pineapple Beef Burger]—the p

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Huh?! Is this Grandpa Ken’s new product?

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Don’t worry, each generation has its own way of wrapping!!

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KFC: Limited Edition Fried Chicken! Delicious and juicy!

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A low-fat, luxurious fried rice without a single grain of rice—Ouyang Nana's favorite that won't mak

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Simple and unadorned noodle soup

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