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What does sushi made from fish that has been aged for 48 days taste like?
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[Food]Perfect combination of mashed taro and cream cake
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Baked Rice Cake with Purple Taro and Cheese, 3 Layers Filled!Too Easy
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[Crayon Shin-chan] Cutting wheat straw in the fields of Akita, the fresh environment and air are ama
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[Food]Easy recipes for Microwave cakes: Done in a minute!
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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Halal meatballs
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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How much ramen is needed to soak up the broth of Ichiran Ramen?
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Desert- Delicious Taro Cake
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The weirder the stuff, the more I love it...
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Let me show you the strength of Northeastern barbecue! !
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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy
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Genoa pesto sauce
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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
188 sold to Shanghai people 😭
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Why does this face become rounder the more I eat...
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Chibi Maruko invited me to her home and I also went to her elementary school to attend a class.
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A massage in Japan made me cry
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There are very few places where you can eat braised skin sausages...
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