Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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Whole Roasted Beef: Crispy on the Outside, Tender and Juicy on the Inside, Mouthwatering with Every

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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti

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The pinnacle of bizarre cuisine: What kind of delicacies can be created from two giant cuttlefish, e

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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Stuff pork into scallions—once it hits the pan, you’ve got a nearly lost delicacy! I’m seeing this c

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

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Cool down in the summer and enjoy a simple summer hot pot.

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[Cooking] Noodles Made Of Eggs | 22 Quick And Easy Recipes

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Homemade grill, simple grilling a 200-pound pig

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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Mountain snowfields, seafood feast!

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Just having a simple char siu rice.

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Big octopus with wasabi is so addictive!

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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Who hasn’t stocked up yet? I’ve used every single sheep head and sheep foot in the fridge!

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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

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Honey Guess Whos the REAL BOSS

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