Tianxingju Chef's Shop ¥39

Baozhuan Baozi Chef's Shop ¥48

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Dumpling flavor ratings with seasonings from around the world!

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Never underestimate the power of street food stalls!!!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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Stir-fried Scallions with So Many You Can't See the Dough: The Ultimate Baked Scallion Dish

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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How Truck Drivers Eat Instant Noodles…

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Another Harbin beauty is taking on my Luosifen challenge! Can she handle five liang of extra-spicy n

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Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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Today I’m having hot pot with pork ribs.

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368 really can fill up an entire basket! Today we’re checking in on Xishuangbanna’s signature Dai cu

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Hand the delicious food right out of the screen!

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The boneless chicken legs are so fragrant and delicious!

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【SULGI】During the weekend at home, stir-fried rice cakes and fried chicken are the best match~｜Spicy

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【SULGI】Ice cream sister's summer routine｜Convenience store food special

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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Roasted Duck, Crawfish, Pan-Fried Buns

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