Today's video of "Fat Intestine Stuffed Durian" is not finished, so I'll just use the previous video

Today, Wan Dai’s taking you to feast on yak beef and Tibetan lamb hot pot—welcome to my place!

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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Turn sweet potatoes into chewy, bouncy balls—this whole pot won’t even be enough!

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[Nado Official | Chinese Subs] Tasting KFC’s New Menu Item “Fried Chicken Skin” — Waited 2 Hours Jus

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If there’s one thing a hot pot feast can’t fix, it’s nothing at all—this steaming, bustling world is

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So this is how ramen is made in restaurants—no wonder it’s so thin, long, and never breaks! The tech

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Korean Succubus Jang Na-young 1-hour collection

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Turns out frying peanuts is this easy—no pan-frying, no deep-frying, and every peanut comes out crys

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Stuff glutinous rice into a pumpkin—soft, chewy, and irresistibly sweet. Once you taste it, you’ll c

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This old-school pork recipe is the best—just whack it with a stick, and you’ve got a longevity soup

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A top chef earning 400K a year tosses eggs into scorching hot oil—and it instantly becomes their sig

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The right way to eat food

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[No. 412: Zhang Xiaoli] A Healthy, Fair Beauty — “The Plan to Collect All the Gorgeous Girls on the

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A man survives death on the battlefield—only to be framed by his own brother? Who can make sense of

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Never bully a person who holds a grudge, or his dog

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Cosmic Superman vs. Godzilla

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Brother Long makes a domineering comeback—something big is about to happen in the village!

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“That Day, the Little Animal Was Reminded of the Fear of Being Dominated by Humans”

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So awkward #558

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"Unnatural Death ➎"

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