I woke up hungry in the middle of the night and ate a steamed bun.

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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I accidentally ate tomorrow's breakfast.

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Eating spicy seafood noodles & fried duplings with prawn

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Mukbang | Thai Atap Seed Syrup

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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The ice making collection is here again. Do you prefer making ice or breaking ice?

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Fried ice! Each one looks great, and the process of unpacking is super fun

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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【SULGI】Green desserts｜Handmade matcha cake｜Matcha glutinous rice cake｜Matcha macaron

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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How to open king crab steamed bun

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Spent two all-nighters prepping the beef hide and hooves—seriously, they’re insanely delicious!

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Fantastic way of eating instant noodles, delicious as Michelin!

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Just looking at the picture, you can already smell the fresh citrus aroma—this super-pretty grapefru

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A 30kg yak leg paired with homemade butter tea—a simple get-together with friends.

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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The 89-year-old grandma’s favorite way to enjoy black sesame: Add 2 eggs for a nutritious, healthy t

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Turns out you don’t need to steam steamed buns—just toss the raw buns directly into the pot and boil

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Eat well, drink well, live forever, stay chubby and healthy, and embrace hope—Happy National Day, ev

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"In order to eat some meat, the young monk secretly put roasted snake meat in a steamed bun and ate

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