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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa
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Let’s dig into a shiitake mushroom platter!
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Insect Eating Across Northern and Southern Provinces
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Simple sheep’s head
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Even the little bit of wages I earn ends up in my mouth...
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In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with
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Pig God’s Double-Portion Boiled Delicacy ②
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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky
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Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages
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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand
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A day of being doubted by a Northeastern big brother—turns out it really does take 40 pounds of milk
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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.
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I Got Schooled on Russian Meat Skewers in Northeast China! 2 skewers fill you up, 4 skewers’ll have
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Northeastern soybean paste
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【Nado Official Chinese Subtitles】Syrupy Cheese Corn Mixed Noodles! A cheese bomb party with cheese c
North Korean Cold Noodles | A bowl in summer is pure bliss—fresh, spicy, sour, and sweet!
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Another street-food stroll in Busan, South Korea! Beef offal stew with rice, spicy tteokbokki, fried
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This is so delicious, it smells amazing!
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When Northeasterners Try Scallion for the First Time! Why Is It So Delicious? Crisp, Fresh, and Swee
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This friend from Northeast China is both handsome and fearless, tackling a seven-liang super-spicy s
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