It turns out that in addition to delicious food, the night market also has so many tricks and games.

Sunshine Rose grapes, once selling for dozens of yuan per jin, now fetch just over 1 yuan per jin at

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Henan has been getting a lot of rain—fruit farmers' peaches are all splitting open! They can't even

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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No need to take medicine for three days after drinking it.

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Wuhan’s “boss with OCD” grills crayfish: 4 for just 6 yuan, sold for only 6 months a year. The rest

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A barbecue kingdom hidden deep in the mountains of Yunnan, packed with hundreds of people first thin

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Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de

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Thai Cuisine: Putting the Red Soda Legend to the Test in Person

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Thai Cuisine: During festivals, this chilled crab salad is refreshingly light, cuts through richness

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Thai Cuisine: A Gift from the Forest—Honeycomb Honey, Sweet as Can Be, the True Taste of Nature

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The CEO tries street food to experience life, only to be looked down upon by his ex-girlfriend

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The Most Expensive Grilled Cold Noodles

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Eating four live pufferfish, not sure if they’re poisonous

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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

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"Sweep Away Hunger, Be Yourself Again"

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美食天堂！夜市100多种不同美食 | 泰国街头美食

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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran

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Liquid zongzi?!

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The most popular omelet at Wanxiang Night Market—Lao street food

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