Recording the increase from 13 fans to more than 20,000 fans in 2 days. After more than two months o

【SULGI】Let’s have something spicy on the first day of the long holiday～

4.5K Views

Raw Mango Recipe: Mango Salad & Stir-fried Beef with Mango

2.2K Views

【Boki Chinese Subtitles】Savory, oily braised pork intestine rice—every bite is so satisfying!

460 Views

【Boki Chinese Subtitles】First time trying beef bone ramen—so delicious I wanted to drink every last

405 Views

【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

1.5K Views

Help me check if this is the big steak from Tom and Jerry

1.7K Views

【SULGI】The little girl who picked mushrooms made her own squid on grill | Daily life at home

185 Views

【SULGI】Spicy seafood platter | Hot and popular | Foodie Daily

280 Views

Yunnan New Year's Dish: Grilled Pig's Head with Dried Turnip

618 Views

[Taste Testing] Homemade Rice Roll And Boneless Chicken Feet

860 Views

On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

340 Views

Grilled Rainbow Trout + Beef Burger

179 Views

Mukbang | Spicy Pettitoes

3.0K Views

Mukbang | Seafood Noodles with Ghost Pepper Powder

416 Views

[ONHWA] Soft sea cucumber with three strips + sea cucumber intestine chewing sound! 🧜🏻‍♀️💙 *Dried se

324 Views

[Nado Official Chinese Subtitles] Plump Fresh Shrimp Sashimi and Fresh Shrimp Sushi _ Savoring the D

235 Views

【Cake Hacks】The Satisfying Process of Making Mirror-Glazed Cakes (13)

11 Views

The Unique Spicy Aroma from Ximeng Wa Mountains: Wa-Style Pickled Spicy Delicacy | Brother from West

0 View

How to Preserve Pork Ribs for a Year

480 Views

Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

135 Views