The little chef from Fuyang started learning to cook at the age of six. He is proficient in stir-fry

103-year-old Grandma from Yueyang drinks a glass of wine every day, climbs five flights of stairs in

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Cultivation of the Immortal: Han Li's First Time as a Nascent Soul Cultivator—He Learns Whatever He

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So white! Wow!

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To win the emperor's favor, Empress Dowager Cixi learned flirting techniques from a famous courtesan

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Human Babies Juggling Between Healing and Heartbreak

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The Honest Candidate

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I never add salt when cooking because I am handsome, no need to say more

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The boiled beef lungs that big brother didn’t want turned out so delicious!

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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Crocodile: Humans are even worse than us!

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[Little Shi’s Fierce Charm] Just Gorging on Fat Today—Only Eating Two Eggs!

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Sagawa Ai is hilarious.

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Ever tried this before?

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Challenge: Gummy Candy… or Is It Real?

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One sip and it’s a calorie bomb!

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golaniyule0

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Here comes the Dried Meat Queen you all love—sharing my very first original video with you!

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Braised Pork with Sauce | Stir-Fried Pork Strips | Shrimp Roll with Crispy Sound Bells

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Jiggly, Jelly-Like Meat

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Who could possibly resist this huge bowl of thick glass noodles?

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