Otherwise I'd better just buy it and eat it...

You’ve all eaten honey dates—but do you know how they’re actually made?

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Turkey Noodle Salmon Burst Burger Fried Chicken Leg BBQ

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The tomato-based fried sauce turkey noodles taste surprisingly amazing.

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Why does convenience store food just taste so much better when you eat it in the car?

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Are you still satisfied with today’s internet mouthpiece?

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Handmade, Milky-Smelling Melon Seeds Are Seriously Fragrant!

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Home-style cooking is just unbeatable!

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[Tea Oil Chopped Chili] Authentic Hunan Flavor, Homemade Recipe, Easy to Master!

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Dad, I wanna eat jasmine iced soy milk!

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[Shin-Chan] Braised Radish with Beef Tendons: Packed with collagen and low in cholesterol, this dish

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The Delicacy Hidden in Yunnan’s Spring: Beef Heart Tips

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Challenge: Gummy Candy… or Is It Real?

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Stop using a spoon for egg dumplings—just use a frying pan! This step-by-step guide shows you how to

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What are the benefits of boiling eggs with shepherd’s purse? Folk wisdom calls it a “miracle cure.”

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Don’t dismiss a small act of kindness—do it anyway ❤ Don’t ignore a small evil—don’t do it 💔

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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“When the earth and houses are blanketed in thick snow, all noise and chaos melt away in the embrace

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Does your family serve this dish on New Year’s Eve? These few New Year’s dishes today are a total hi

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I predicted the beginning but never saw this ending coming. I’ve got a pollen allergy—thanks for tha

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Delicious honey-glazed char siu pork—turns out it’s super easy to make! Master the recipe and whip i

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