10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

Reading the memory of the sheep’s head—so damn tempting!

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[Great Stuff] The "Golden Dollar Challenge" is finally here! A spicy, reddish-purple dish paired wit

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Noodles in the North vs. Noodles in the South

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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[Nado Official | Chinese Subs] Strawberry Dessert Mukbang: Strawberry Cake, Strawberry Donuts, Straw

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🌶️ Golden-thread soup-filled beef patties meet juice-spurting kiln-roasted chicken stir-fried rice n

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Challenge: Chocolate… or the real deal?

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Even a little bit of cash gets bragged about nonstop...

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Challenge: Left or Right!

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Tender beef tendon that snaps at the slightest chop, perfect with white rice—soft and delicious wide

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Shandong's bustling market "early-morning liquor stall": a 69-year-old uncle has been making meat-fl

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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea

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Tianjin’s 56-yuan grilled beef short ribs buffet: A new wave of all-you-can-eat dining—crushing pric

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Turning freshly picked chilies into chili oil is no small feat.

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I’m craving spicy food! Let’s dig into some seriously fiery Cao’s Duck Neck—it’s the ultimate rice k

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Eating Giant Squid Hot Pot

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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