Brother Xiaowen gave me a giant king crab! Let me figure it out?

Pig God Cup Noodles

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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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I spent 10,000 yuan on a fish, which cost me half a month's salary. I haven't dared to tell my wife

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Isn’t this the charcoal-fired barbecued pork belly that I have been dreaming about day and night, wi

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Challenge the "work injury package" of live grilled eel and raw pickled swimming crab, the meat is f

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Hunan people eat skewers so spicy! Late night rice noodles with roasted butter, Uncle Bing is too sp

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Tasting noodles from around the world! Looks like they really love Chinese knife-cut noodles!

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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned

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Jinan's ultimate snack! 10 yuan for a meat and egg dish. I was so hungry I ate my companion's too!

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The stone pot carried back from the Tibetan snow mountain, a pot weighs 70 kilograms, the meat is co

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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r

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50 yuan per person for a full meal of beef! A hot pot restaurant in a Beijing alley, with a secret s

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Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi

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Beijing's most expensive steakhouse! 1,000 yuan per person! Is it worth it?

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There is a fly-shaped kebab stall in the Third Ring Road of Beijing. Large-sized lamb skewers with t

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The year’s biggest foodie hit!!! Hahaha, I’m totally satisfied!

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Guangdong Spice King Tastes Super Spicy Cao’s Cuisine—This Level of Spice Is Nothing!

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Challenge: Super Spicy Mustard Turkey Leg!

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The charcoal-grilled special beef intestines, the aroma of butter will turn you into a greedy wolf,

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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."

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