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Red Velvet Crepe Cake
768 Views
How to Make Matcha Lava Cake without Oven
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Very delicious braised noodles with poached eggs
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Stewed Beef Marrow Bone, Tasty But Not Greasy
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[Food][DIY]How to Make a Chocolate Brownie for Novice Cooks?
Easy Watermelon Ice Cream Daifuku That's Soft And Nice!
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Thai Food: A Taste Tour of Bangkok’s Fruit Wholesale Market — No Fruit Left Behind: Durian, Mangoste
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Food making- Quick breakfast- Toast with cabbage & egg
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“There’s not much face time left for K-pop!” Big Hit’s new boy group #CORTIS unveils its first group
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Acient Taste Cakes | Traditional Homemade Extreme Taste
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Fantastic way of eating instant noodles, delicious as Michelin!
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Making the Icy and Cool Chocolate Ice Cream
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Easy tutorial for a perfect Chocolate Mousse
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How to make top-of-the-line Magnum popsicles
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An Amazing Way to Cook Instant Noodles
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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』
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Chinese-style dragon roars—shou tao buns! Suddenly, the plain steamed bun in my hand doesn't seem so
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This year, I can only enjoy vegetarian “braised pork” and “stir-fried kidney” at home!
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Taro—how do you like to eat it?
82 Views
Grinding soybeans with Grandma to make a handmade tofu skin feast—grilled, boiled, fried, and tossed
61 Views