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[Northern Xinjiang Food Story 01] Working as a postman in Xinjiang, I was overwhelmed by the delicio
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Challenge the "work injury package" of live grilled eel and raw pickled swimming crab, the meat is f
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It’s worthy of being a Northeastern lunch box, it’s so delicious!
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A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel
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This is a great dish that is both appetizing and delicious. You can even finish 3 bowls of rice with
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Waves
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Jinan's treasured cowboy rib hotpot, with no signboard, is so popular that you have to ask around. T
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Isn’t this the charcoal-fired barbecued pork belly that I have been dreaming about day and night, wi
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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned
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Challenge: Eat a whole giant bamboo fungus in one bite! Succeed and evolve to gain a gourmet boost.
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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?
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Pig God’s Snack Challenge, Again
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The Day After I Ate My Way Through the Convenience Store! Mayonnaise Noodles, Cheese Crab Meat, Almo
Hunan people eat skewers so spicy! Late night rice noodles with roasted butter, Uncle Bing is too sp
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A small village with only 80 households creates the most luxurious braised pork! [Small Town Night F
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In France, this recipe only makes an appearance at the most lavish and important banquets! #Food #Fo
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There is a fly-shaped kebab stall in the Third Ring Road of Beijing. Large-sized lamb skewers with t
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
Reading the memory of a sheep’s head
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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