Nanjing is really delicious! Let me show you what I ate in Nanjing in one day.

Challenging myself to trade a 100-300 yuan scratch-off ticket for a seafood meal in Tianjin—this Tia

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The soup dumplings burst with juice, so fresh they’ll blow your mind; the pan-fried potstickers are

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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[Remix]DIY of gourmet from a convenience store|<Let's Eat>

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The legendary “Duck Capital” truly lives up to its reputation.

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A street-food giant! A round, plump chicken-leg rice bun—rice bursts out from inside the chicken leg

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“Princess, please have dinner”

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It’s getting chilly—time to make Crispy Roast Duck at home! Spicy, oily, and irresistibly fragrant—p

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Northeast China is truly my second homeland. The food is generous and affordable. I will come back n

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Luohe Street-Style Hand-Rolled Noodles!!

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Do you think it's worth it to buy stewed pork and steamed buns for 50 yuan on the streets of Shenyan

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The charm of Northeastern currency: 12 dishes for just 100 yuan—eat as much as you like!

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Spicy Star Tour – Nanjing Pidu Noodles: The Spiciest in Town

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Today I will show you how cheap the prices are at the Northeast morning market! !

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Challenge yourself to use a 90 yuan scratch-off lottery ticket to redeem a meal of wood-fired wonton

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For Southerners, trying Northeastern-style big rice buns for the first time is unbelievably fragrant

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Nanjing kung fu wontons for just 7 yuan a bowl—just the boss’s performance is worth 6 yuan!

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One year later, let’s take a look at Aunt Han’s once-viral pour-over coffee!

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Gangzi noodles

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The super-enthusiastic vinegar-pork aunt—when happy people make food, it really does taste amazing!

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