I bet you've never tasted Qianlong cabbage! Come in and learn!

【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

1.4K Views

【SULGI】Hand-made seasoned fried chicken｜Cheeto cheese hot dogs｜Jjajangmyeon

451 Views

【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

736 Views

[Food]Tomato & beef slice noodles

328 Views

【SULGI】Ice cream sister's summer routine｜Convenience store food special

268 Views

Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

177.7K Views

【SULGI】Food that’s so spicy it makes you cry｜Turkey noodle flavored mushrooms｜Spicy fried chicken

228 Views

[SULGI] Another day of crying because of the spicy ghost pepper noodles｜It's still delicious even th

262 Views

【SULGI】Spicy seafood platter | Hot and popular | Foodie Daily

262 Views

Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

382 Views

[Nado Official | Chinese Subs] Luxury Tuna Sashimi Mukbang _ So Real & Mouthwatering: Crunchy So

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Bet your collection, you have never eaten grilled pork chops like this!

1 View

Cilantro jelly?

29 Views

Challenge: Chocolate… or the real deal?

123 Views

Crabs can actually be eaten? I bought “shrimp monsters” online for 100 yuan and had to yank them out

68 Views

Enjoy the sound of someone eating rainbow-colored frozen lollies!

7.2K Views

【SULGI】Girls who like chocolate, please raise your hands!!!｜Various chocolate desserts

214 Views

Make the lunchmeat in the mini kitchen

938 Views

Food|Chocolate Pies

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