[The chickens and dogs are restless] The mental uncle starts independent survival mode in the countr

Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a

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After not seeing each other for many months, Uncle Mo returned to the village and everyone cried wit

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu

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The most traditional rural wooden house: mortise-and-tenon construction, not a single nail used in t

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The young hero outsmarts everyone to snag a 5-pound rooster, then whips up a pot of devil-chili hotp

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Vlog 016: My Natural Birth Diary!

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4 Hours of Shelling Just for This Bowl of Pure, Fragrant Walnut Oil | Brother from Western Yunnan

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Beekeeper’s hive overrun by giant hornets—head stung, calls Ziwēi for help! Tracking and capturing t

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The ultimate show-off-style jianbing—had to wait two days just to sink my teeth into it, and it’s st

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Salmon can be cooked this way? Grilled on a stone slab for a tender, flavorful bite with an endlessl

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Hua Nong Brothers: Heading up the mountain to pick mushrooms — we’re pretty lucky and finally found

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Spent two all-nighters prepping the beef hide and hooves—seriously, they’re insanely delicious!

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Spring is here—time once again for... spring outings! Watch as the inner workings of Yaochi are frau

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Hua Nong Brothers: What Happens When You Put Bamboo Rats and Mice Together? Let’s Head Up the Mounta

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It’s a scam within a scam within a scam!

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Hua Nong Brothers Check Out the Iron Bark Dendrobium Grown by the Cameraman—and Grab Some to Stew wi

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Hua Nong Brothers: Slaving Away to Make Dried Bamboo Shoots — It’s Tough, But Totally Worth It!

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This is the only way to truly enjoy pig head meat! The whole pig head is first braised, then roasted

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Hua Nong Brothers: Heard that Little Fatty the bamboo rat was slaughtered while we were away—let’s g

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