【Ba Ling Biao Zi】 updated a video, come and watch!

Traditional method of making preserved eggs

balingbiaozi

501 Views

【Ba Ling Biao Zi】The latest video is online, come and watch it!

balingbiaozi

333 Views

Phoenix oil is very effective for burns

balingbiaozi

172 Views

It's time to make sauce again.

balingbiaozi

401 Views

[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for triple likes!

balingbiaozi

199 Views

The magical way to eat milk

balingbiaozi

462 Views

[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for triple likes!

balingbiaozi

198 Views

Stinky tofu smells bad but tastes delicious

balingbiaozi

530 Views

[Ba Ling Biao Zi] new work is online, come and take a look!

balingbiaozi

354 Views

Handmade intangible cultural heritage food Dragon Beard Cake

balingbiaozi

523 Views

Making handmade brown sugar with sweet sticks

balingbiaozi

698 Views

Make a natural ink stick

zishenchihuoya

8.3K Views

Handmade Northeast Bigfoot

balingbiaozi

151 Views

In the 1980s, many families had kangs like this.

balingbiaozi

339 Views

Handmade ice crystal cake

balingbiaozi

412 Views

The technique of expanding a pot refers to a method of using the property of plant seeds such as soy

shanlimujiangren

53 Views

Guzhang Maojian

guixiangrenshanbai

43 Views

The lowest temperature in Heilongjiang in winter is more than 30 degrees below zero

balingbiaozi

107 Views

Every year in late autumn, it is time to remove the kang in Northeast China.

balingbiaozi

251 Views

The best craftsman

yuruntang

20.5K Views