Large Record Book: The Country Sister

I almost got stepped on and killed by her

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Dongmo eats way too well~

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Different wild vegetables in each season—which one do you like?

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Dare you try this super spicy beef?

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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Food is the most beautiful reason to reunite—helping a friend orchestrate a meticulously planned pro

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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

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Let’s see the only joy of a rural mom after a full day of farm work.

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Stewed pork ribs!

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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Dun Fish Head

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When the secret ten‑ingredient tonic soup meets stir-fried chicken offal, it’s absolutely delicious!

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Homemade deluxe fried noodles—so spicy they made me question my existence.

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Today’s dog food session

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I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

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“Bad news, Madam—the young lady has eloped with that maid!”

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Today’s Firewood Chicken: The joy food brings is timeless.

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Lonely souls, take good care of your meals: roast a rabbit and some vegetables—another simple day.

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Soothe your summer heat, one bowl of Mom’s night‑braised pig’s trotters soup at a time!

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