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Experiment Car vs Jelly vs Slime | Crushing Crunchy & Soft Things by Car | Test S
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What’s for lunch back in the Qing Dynasty?
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If eating “spicy” had tiers, the last one would probably need to bring a fire extinguisher to the ba
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I snagged a Kunning Palace–exclusive afternoon tea at the Forbidden City—and even dared to try raw d
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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie
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[One Piece·Pure Battle Series] Gear 5 Luffy vs. Kaido! Rocky vs. Big Mom! Zoro vs. Jhin! Sanji vs. Q
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Stuff the meat filling straight into a whole cabbage—once it’s out of the pot, it’s a signature dish
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What special skills do you have?
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Rat: Frightened between a Crocodile and a Crab
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Only today did I realize you can cook fresh peas like this—sweet, fragrant, creamy, and irresistibly
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This is how you season the filling for cabbage buns to make them irresistibly fragrant—each bite is
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I totally regret not discovering this sooner—this kitchen gadget is a total game-changer: just toss
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Eggs and pickled cabbage are a match made in heaven—this cooking method is totally new to me! Perfec
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How to Make Crispy Salt-and-Pepper Shrimp at Home? Turns Out the Method and Tricks Are Super Simple—
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Oh no!
The original-flavored Jiuzhuan Big Intestine leaves an endlessly lingering aftertaste~
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A Happy Family!
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What?! Bubu’s been kidnapped by a white radish!?
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Before watching "Violet Evergarden" vs after watching "Violet Evergarden"
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[Chibi Maruko-chan] On New Year’s Eve, bustling through the streets to stock up on New Year’s goodie
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