Why do lobsters in seafood markets have three claws? It's really scary to think about it

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Smoked salmon is also amazing!

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Are You Afraid of the Giant Octopus?

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November 12th: Morning Express

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First time I’ve seen someone get robbed by crabs while trying to catch an eel!

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【Furious】The claw strength of the big lobster

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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[ONHWA] Soy sauce king tiger prawns, soy sauce lobster chewing sound! 🦐🦞❤️ with "Leeby"

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Master Chef Fillets the Fish

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The Cleanest Game Settings

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Thai Cuisine: Giant Mekong River Prawns as Long as Your Arm and a Massive Grouper—All Just for a Bow

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Another Seriously Delicious Late-Night Snack!

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Taizhou Dad’s Home-Style Cooking: Braised Pork Ribs That Go Perfectly with Rice! Served with Grilled

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Beachcombing in France, picking up lobsters on a lobster's island

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A Lai Ma: Let’s check out the giant seafood in this Thai farm stay—each piece is bigger than your fa

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Make Do With It: Grilled Scallops

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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5th day on a deserted island: Catch fish for lunch while diving

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Thai Cuisine: The Ultimate Way to Enjoy Halal Thai Seafood—Fresh, Marinated, and Cold-Seasoned Delig

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From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge

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