33 Views PremiumNov 22, 2023
Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
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Jilin’s mountain delicacies have opened Chef Wei’s eyes! — Jilin Provincial Forestry Hotel (Extended
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Spicy, juicy little seafood—just keep munching!
The first batch of kimchi after the Start of Autumn, Smoked Fish Queen, Pork Liver Queen
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Heading to the Northeast morning market! The Yanji Water Market at 5:30 AM.
Simply enjoying a sheep’s head
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Homemade deluxe fried noodles—so spicy they made me question my existence.
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Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)
Secret-Recipe Fried Chicken
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First time on Bilibili—let me show you how I make dipping sauce!
Another million-follower top blogger is here again, dining at Gaoyuyu’s place!
Are those bamboo shoot dishes that are all the rage online really delicious…?
Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed
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Just go ahead and enjoy Northeastern Chinese cuisine—it’s flavorful and comes in generous portions.
Grocery Shopping Diary.
Just having some crispy pork and vermicelli soup
Here’s the review of those trendy Shanghai curb-side burgers you’ve been asking for. Burger time—Xia
After trying over a hundred bakeries, I want to discuss why bread is so expensive these days.
So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.
This is the first time I’ve ever eaten tofu like this!
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