Đùi gà vị ganji, vị ớt, khoai tây muối, viên phô mai 2 #amthuc

Hahaha, it's really awful!

ddxiaoshuibenren

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Night Market Horror! Did the eggplant cheat with another leg, and did the pork knuckle have an affai

Chihuooudi

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On the New Year's dinner table, this lotus root and tofu skin meat roll is a must-have—it's crispy o

xiaoguomeishiriji

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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc

_____ilalaya

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Piggy Girl Mukbang [3]

lanshenmedoua

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Super High-Calorie Family Lunch

wen______

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Red Pomfret: Ale Shows You How to Cut It

xiaolesiyu

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Insanely Spicy Fried Whole Chicken! Insanely Spicy Fire Noodles! Big Chicken Cutlet! Pure midnight t

leiouchifanriji

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7-yuan pork knuckle fried rice

chuigebujiaxi

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Roasted Bamboo Shoots—Make Do and Muddle Through

shiruho_03

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Doomsday Wasteland Supplies: Beef Tendon Sausage

shaxinchengfenjiang

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In Shenzhen!! The Hermès roast duck is seriously... way ahead of its time! #WhoUnderstandsHowDelicio

-meia

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Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do

shangbanzudebiandang

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Randomly encountered someone drawing pancakes on the street! Luffy? Wangzai? Chibi Maruko-chan?

mengchidlufei

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Customers are our bread and butter— isn't it only natural to see them off?

shijiemeishi________

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This egg is cheating! If you can't afford Michelin, it's just because you're doing it the wrong way.

shangbanzudebiandang

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The secret to becoming powerful is to abandon your sense of taste.

zhoumuyunyoushoule

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Let's review the Yunmian Dake

Elsayongyuandeshen

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This isn't a starch brick; it's a gypsum board!

xiaoyeju_

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Summer Delicacy: How to Make Liangfen Yuyu—It's that time of year again for Liangfen Yuyu! Let's enj

shanxilaoqiaochihuo

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