0 View PremiumMay 12, 2022
I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?
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Sorry for the long wait! I will do my best to present the Awakening Lion Pastry to everyone. We Chin
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Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin
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A Northeastern dessert! I thought it was egg, but it exploded...
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Super hardcore breakfast on the streets of the south: a 10 yuan carbohydrate bomb, a layer of pork b
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The hidden signature dish in the store, make it at home, and it’s amazing...
It's my first time taking care of my traditional parents and eating American meals! Can you get used
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The cheapest skewers in China? 100 skewers for 20 yuan, with unlimited dipping sauces from 10 differ
Rice with pork elbow and an egg per person.
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Xinjiang Spicy Fried Rice Noodles: "Finally, Monkey Brother cracked me!"
A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel
"Internet celebrities don't wash dishes" no-cook instant food! Pre-made people are ecstatic?!
Does anyone actually eat this stuff?
It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...
1 month old crayfish
Get this thing out of China...
What does the 1,000 yuan Master Kong instant noodles look like?
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It took 2 months to make this mysterious seasoning from 2000 years ago!
Stay at home for 7 days and try to make a palace dish that has been lost for more than 100 years: st
Chinese fried chicken from 1,000 years ago: guaranteed to make it, and if you don’t…learn again!