Makan Telor gulung paling laris dan Kerang Berontak bareng anak @Kirana Eliya

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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

10:12

I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

4 Views

Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin

4:33

Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin

2 Views

Drug dealers, rainforests, drug manufacturing dens, even American TV series don’t dare to shoot like

10:42

Drug dealers, rainforests, drug manufacturing dens, even American TV series don’t dare to shoot like

1 View

Although the aunt's technique is better than the master, I am better

2:07

Although the aunt's technique is better than the master, I am better

yanlichixijiaoxue

0 View

Sneaking into the concert of Korea's largest entertainment agency, what do the popular artists eat i

12:23

Sneaking into the concert of Korea's largest entertainment agency, what do the popular artists eat i

0 View

It took 2 months to make this mysterious seasoning from 2000 years ago!

7:02

It took 2 months to make this mysterious seasoning from 2000 years ago!

8 Views

Such a big pot, guess who I’m cooking for?

8:30

Such a big pot, guess who I’m cooking for?

2 Views

What does the 1,000 yuan Master Kong instant noodles look like?

5:43

What does the 1,000 yuan Master Kong instant noodles look like?

9 Views

Wuhan Night Snack Street: A giant pork dumpling filled with vinegar. One gulp and I almost got drunk

12:51

Wuhan Night Snack Street: A giant pork dumpling filled with vinegar. One gulp and I almost got drunk

daoyuesheshiyuji

1 View

What is intangible cultural heritage: It does not become soft or collapse for 7 consecutive days! It

5:07

What is intangible cultural heritage: It does not become soft or collapse for 7 consecutive days! It

0 View

Go out to look for it in the early morning! It’s so delicious that I cry!

10:30

Go out to look for it in the early morning! It’s so delicious that I cry!

Xiaoaoxiangshuijue

3 Views

The beauty is so anxious, I haven't even finished pooping yet, what can I do if you don't want to

2:02

The beauty is so anxious, I haven't even finished pooping yet, what can I do if you don't want to

renjikundexiaotan

0 View

A good partner in summer, freshly cut herb

0:51

A good partner in summer, freshly cut herb

jietoumeishi_acan

2 Views

Chinese fried chicken from 1,000 years ago: guaranteed to make it, and if you don’t…learn again!

5:56

Chinese fried chicken from 1,000 years ago: guaranteed to make it, and if you don’t…learn again!

3 Views

4.99 yuan for a roast chicken, would you dare to eat it? This community group buying price is too ou

9:10

4.99 yuan for a roast chicken, would you dare to eat it? This community group buying price is too ou

Chuanmaokudexiaolaze

0 View

A lethal dose of chili peppers! Don't eat chili peppers in Shaanxi. Eat three times a day, I'm afrai

14:32

A lethal dose of chili peppers! Don't eat chili peppers in Shaanxi. Eat three times a day, I'm afrai

daoyuesheshiyuji

0 View

Kaifeng specialty fried dough sticks stuffed with eggs

0:43

Kaifeng specialty fried dough sticks stuffed with eggs

1 View

Is Shanxi a noodle master? In a carb-heavy province, they drink 5 bowls in one sitting!

10:00

Is Shanxi a noodle master? In a carb-heavy province, they drink 5 bowls in one sitting!

daoyuesheshiyuji

0 View

Challenge the spiciest Sichuan street food! A handful of tripe soaked in chili peppers. Locals warn:

10:14

Challenge the spiciest Sichuan street food! A handful of tripe soaked in chili peppers. Locals warn:

daoyuesheshiyuji

2 Views

The first time a Korean made tea eggs for his mother!

2:05

The first time a Korean made tea eggs for his mother!

0 View